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Writer's pictureAnirban Biswas

Does Your Diet contain these 9 Essential Amino Acids ?

essential amino acids

Amino acids are the building blocks of protein, playing crucial roles in various physiological processes in the human body. Among them, essential amino acids are particularly vital because the body cannot produce them on its own, necessitating their intake through diet. Understanding the significance of essential amino acids, identifying food sources rich in them, and comprehending their health benefits are essential for maintaining overall well-being.


Importance of Essential Amino Acids:

Essential amino acids are indispensable for various bodily functions, including muscle repair and growth, immune system support, hormone synthesis, and neurotransmitter regulation.

They serve as precursors for enzymes and are involved in the synthesis of important molecules such as haemoglobin and collagen. Insufficient intake of essential amino acids can lead to muscle wasting, impaired immune function, fatigue, and other health issues.


List of 9 Essential Amino Acids:

There are nine essential amino acids that the body cannot synthesize independently. These include:

  1. Histidine: Essential for synthesizing histamine, histidine plays a vital role in immune response regulation and neurotransmitter function. It aids tissue repair, contributes to growth, and supports the maintenance of the myelin sheath, crucial for nerve cells. Histidine deficiency may impact cognitive function and immune system integrity.

  2. Isoleucine: This amino acid is pivotal in muscle metabolism, wound healing, and immune function. Isoleucine also regulates blood sugar levels, providing energy during prolonged exercise. Deficiency can lead to muscle wasting, fatigue, and impaired immune response, highlighting its importance in overall health and performance.

  3. Leucine: Central to protein synthesis, leucine promotes muscle repair, growth, and recovery. It regulates blood sugar levels, enhancing energy production and supporting metabolic function. Leucine supplementation aids in preserving muscle mass during periods of caloric restriction or physical stress, crucial for athletes and ageing individuals.

  4. Lysine: Essential for collagen synthesis, lysine is vital for tissue repair, bone health, and skin integrity. It aids in calcium absorption, contributes to bone strength, and supports immune function by assisting in antibody production. Lysine deficiency may lead to impaired wound healing and compromised immune response.

  5. Methionine: As a precursor to other amino acids, methionine is essential for protein synthesis and tissue repair. It supports liver function, aids in detoxification, and serves as a precursor to glutathione, a potent antioxidant. Methionine deficiency can impair growth, weaken immune function, and affect skin health.

  6. Phenylalanine: Crucial for neurotransmitter synthesis, phenylalanine contributes to mood regulation, cognitive function, and stress response. It serves as a precursor to dopamine, adrenaline, and noradrenaline, impacting mood, attention, and motivation. Phenylalanine deficiency may lead to mood disorders and cognitive impairment.

  7. Threonine: Required for protein balance and tissue repair, threonine supports muscle function and immune response. It aids in collagen and elastin production, essential for skin, hair, and connective tissue health. Threonine deficiency may impair muscle growth, wound healing, and immune function.

  8. Tryptophan: Precursor to serotonin, tryptophan regulates mood, sleep, and appetite, influencing emotional well-being and cognitive function. It also serves as a precursor to vitamin B3 (niacin), essential for energy metabolism and nervous system health. Tryptophan deficiency may lead to mood disorders and sleep disturbances.

  9. Valine: Key in muscle metabolism, valine supports muscle repair, growth, and endurance. It provides energy during exercise and aids in tissue repair post-activity. Valine also regulates blood sugar levels, contributing to energy production and metabolic stability, essential for athletic performance and overall health.



Table 1. List of Essential, Semi-essential & Non-essential Aminoacids.

Essential

Semi-essential

Non-essential

Histidine

Arginine

Alanine

Isoleucine

Cysteine

Asparagine

Leucine

Glutamine

Aspartic acid

Lysine

Tyrosine

Glutamic acid

Methionine


Serine

Phenylalanine


Glycine

Threonine


Proline

Valine



Tryptophan




Food Sources of Essential Amino Acids:


Consuming a balanced diet that includes a variety of protein-rich foods is essential for obtaining all nine essential amino acids. Some common sources of essential amino acids include:

  • Meat and poultry: Beef, chicken, turkey, pork

  • Fish and seafood: Salmon, tuna, shrimp, shellfish

  • Dairy products: Milk, cheese, yoghurt

  • Eggs

  • Plant-based sources: Quinoa, soybeans, tofu, lentils, chickpeas, chia seeds, hemp seeds



Health Benefits of Essential Amino Acids:


  1. Muscle Growth and Repair: Essential amino acids, especially leucine, play a critical role in stimulating muscle protein synthesis, aiding in muscle repair, recovery, and growth.

  2. Weight Management: Protein-rich foods high in essential amino acids can promote satiety, helping to reduce overall calorie intake and support weight management.

  3. Immune Function: Some essential amino acids, such as lysine, are involved in immune system function, helping the body fight off infections and diseases.

  4. Brain Health: Tryptophan, an essential amino acid, is a precursor to serotonin, a neurotransmitter that regulates mood, sleep, and appetite, thereby supporting brain health and emotional well-being.

Conclusion: Essential amino acids are integral to numerous physiological functions in the body, and obtaining them through diet is crucial for maintaining optimal health and well-being. By consuming a varied diet rich in protein sources, individuals can ensure they meet their essential amino acid requirements and support their overall health.


Table 2. List of Essential Aminoacids & Daily Requirements in mg.


Essential Amino Acid

Daily Requirement (mg)

Histidine

14 mg/kg body weight

Isoleucine

20 mg/kg body weight

Leucine

39 mg/kg body weight

Lysine

30 mg/kg body weight

Methionine

10 mg/kg body weight

Phenylalanine

14 mg/kg body weight

Threonine

15 mg/kg body weight

Tryptophan

4 mg/kg body weight

Valine

26 mg/kg body weight

Note: Daily requirements are approximate values based on average adult body weight. Individual requirements may vary based on factors such as age, sex, and activity level.


Table 3. Functions of Essential Aminoacids

Essential Amino Acid

Function

Phenylalanine

Maintains healthy nervous system and memory, boosts mood.

Valine

Promotes muscle growth.

Threonine

Supports immune system function.

Tryptophan

Involved in vitamin B3 and serotonin production, regulates appetite and mood, aids sleep.

Isoleucine

Essential for haemoglobin formation, insulin synthesis, and oxygen transport.

Methionine

Used in kidney stone treatment, maintains healthy skin, inhibits pathogenic bacteria.

Leucine

Promotes protein synthesis and growth hormone secretion.

Lysine

Supports antibody, hormone, and enzyme formation, aids calcium absorption in bones.

Histidine

Facilitates enzymatic processes, synthesizes red and white blood cells.


Symptoms of Deficiency of Essential Aminoacids :


Ensuring a balanced intake of all nine essential amino acids is vital for maintaining optimal bodily functions. Deficiencies in these amino acids can lead to various pathological disorders, including:

  • Anemia.

  • Depression.

  • Diarrhea.

  • Edema.

  • Fat deposit in the liver.

  • Headache, weakness, irritability, and fatigue.

  • Hypoglycemia.

  • Insomnia.

  • Loss of appetite.

  • Skin and hair-related problems.


Medical Conditions requiring special amino acids:


Several medical conditions and diseases may necessitate special attention to amino acids or specific amino acid supplements. Here are some examples:

  1. Phenylketonuria (PKU): PKU is a genetic disorder characterized by the body's inability to metabolize phenylalanine properly. Individuals with PKU need to restrict their intake of phenylalanine, which is found in protein-rich foods like meat, fish, eggs, and dairy. They often require specialized medical formulas low in phenylalanine to meet their nutritional needs.

  2. Maple Syrup Urine Disease (MSUD): MSUD is a rare metabolic disorder in which the body cannot process certain amino acids—leucine, isoleucine, and valine—properly. Patients with MSUD require a strict diet low in these amino acids to prevent the buildup of toxic byproducts in the body.

  3. Homocystinuria: Homocystinuria is a genetic disorder characterized by the body's inability to break down the amino acid methionine properly. Individuals with homocystinuria may require supplementation with vitamin B6, B12, and folate to help metabolize methionine and reduce homocysteine levels in the blood.

  4. Urea cycle disorders: Urea cycle disorders are a group of rare genetic disorders that affect the body's ability to eliminate ammonia, a waste product of protein metabolism. Patients with urea cycle disorders may require specialized medical formulas low in protein and certain amino acids to minimize ammonia production.

  5. Cystinuria: Cystinuria is a genetic disorder characterized by the formation of kidney stones composed of the amino acid cysteine. Patients with cystinuria may require increased fluid intake and may benefit from medications that help dissolve cystine stones. In some cases, dietary modifications or supplementation with certain amino acids may be recommended to prevent stone formation.

  6. Chronic kidney disease (CKD): Individuals with CKD may experience impaired kidney function, leading to difficulty excreting waste products, including urea and creatinine. As a result, they may need to limit their intake of protein and certain amino acids to reduce the burden on the kidneys and slow the progression of kidney damage.

  7. Liver disease: Liver disease can affect protein metabolism and synthesis, leading to abnormalities in amino acid levels in the blood. Depending on the specific type and severity of liver disease, dietary modifications or supplementation with certain amino acids may be necessary to support liver function and overall health.



In each of these cases, the management of dietary amino acids plays a crucial role in supporting the health and well-being of individuals with these conditions.


What are Semi Essential Amino Acids?


Semi-essential amino acids, also known as conditionally essential amino acids, are amino acids that the body can typically synthesize on its own under normal circumstances. However, under certain conditions such as illness, stress, or during specific stages of life, the body's ability to produce these amino acids may be compromised. In these situations, dietary intake or supplementation may become necessary to meet the body's increased demand. Some examples of semi-essential amino acids include:

  1. Arginine: Arginine plays a role in various physiological processes, including protein synthesis, immune function, and the production of nitric oxide, which helps dilate blood vessels. While the body can synthesize arginine from other amino acids, its production may become insufficient under conditions of rapid growth, injury, or certain medical conditions, making dietary intake necessary.

  2. Cysteine: Cysteine is involved in the synthesis of proteins, glutathione (an antioxidant), and coenzyme A. While cysteine can be synthesized from methionine in the body, its production may be limited under conditions of oxidative stress or insufficient methionine intake. In such cases, dietary sources of cysteine or its precursor, N-acetylcysteine (NAC), may be beneficial.

  3. Tyrosine: Tyrosine is a precursor to several important neurotransmitters, including dopamine, norepinephrine, and epinephrine, as well as thyroid hormones. While the body can synthesize tyrosine from phenylalanine, individuals with phenylketonuria (PKU) may have impaired phenylalanine metabolism, leading to reduced tyrosine production. In such cases, dietary tyrosine intake may be necessary.

  4. Glutamine: Glutamine is the most abundant amino acid in the body and plays a critical role in various physiological processes, including protein synthesis, immune function, and intestinal health. During periods of stress, illness, or intense physical activity, the demand for glutamine may exceed the body's ability to produce it, necessitating dietary intake or supplementation.


Remember: While these amino acids are considered semi-essential because the body can typically produce them, individual circumstances such as illness, injury, or specific metabolic conditions may increase the body's demand for them, making dietary intake or supplementation necessary to support optimal health and function. 

What are Non-Essential Amino Acids?


Non-essential amino acids are amino acids that the human body can synthesize on its own, thus they do not need to be obtained directly from the diet. The body can produce these amino acids through various metabolic pathways using precursor molecules derived from dietary proteins or other sources. While they are not considered essential in the diet, non-essential amino acids still play crucial roles in various physiological processes. Here are the non-essential amino acids:

  1. Alanine: Alanine plays a role in glucose metabolism, serving as a precursor for gluconeogenesis, the process by which the body synthesizes glucose from non-carbohydrate sources. It is also involved in energy production and the synthesis of proteins and other molecules.

  2. Asparagine: Asparagine is involved in the synthesis of proteins and is particularly abundant in proteins found in the brain, spinal cord, and nervous system. It also plays a role in the storage and transport of nitrogen in the body.

  3. Aspartic acid: Aspartic acid plays a role in the urea cycle, a series of biochemical reactions that occur in the liver to remove excess nitrogen from the body. It is also involved in the synthesis of other amino acids and neurotransmitters.

  4. Glutamic acid: Glutamic acid is a major excitatory neurotransmitter in the central nervous system and plays a crucial role in brain function. It is also involved in amino acid metabolism, protein synthesis, and the regulation of acid-base balance in the body.

  5. Serine: Serine is involved in the synthesis of proteins, nucleotides, and other important molecules in the body. It also plays a role in the metabolism of fats and the synthesis of neurotransmitters and other signaling molecules.

  6. Glycine: Glycine is the simplest amino acid and serves as a building block for proteins and other important molecules in the body. It is involved in the synthesis of collagen, the most abundant protein in the body, and plays a role in neurotransmission and the regulation of inflammation.

  7. Proline: Proline is involved in collagen synthesis, wound healing, and maintaining the structure and function of connective tissues. While the body can synthesize proline from other amino acids, its production may be insufficient under conditions of tissue repair, injury, or during certain stages of development.


Note: These non-essential amino acids are synthesized in adequate amounts by the body under normal physiological conditions. However, their availability from the diet can still influence various metabolic processes, and their role in maintaining overall health and function should not be overlooked.

Table 4. Functions of Semi & Non-essential Aminoacids

Non-Essential Amino Acid

Function

Alanine

Removes toxins, produces glucose and other amino acids.

Cysteine

Acts as an antioxidant, aids collagen production, and affects skin texture and elasticity.

Glutamine

Supports brain function, essential for DNA and RNA synthesis.

Glycine

Maintains cell growth, aids wound healing, and acts as a neurotransmitter.

Glutamic acid

Functions as a neurotransmitter, crucial for brain development and function.

Arginine

Promotes protein and hormone synthesis, aids kidney detoxification, and boosts immunity.

Tyrosine

Essential for thyroid hormone production, neurotransmitter synthesis, and melanin production.

Serine

Promotes muscle growth, and aids immune system protein synthesis.

Asparagine

Facilitates nitrogen transportation, supports DNA synthesis, and aids nervous system development.

Aspartic acid

Plays a major role in metabolism, and promotes the synthesis of other amino acids.

Proline

Aids tissue repair, and collagen formation, prevents arteriosclerosis, and promotes skin regeneration.


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